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- Dishes marked with * are prepared with products frozen at source and reheated before service.
- Please inform our staff of any food allergies or intolerances.
SIDE DISH OF YOUR CHOICE
- chips/green salad
- Baked potatoes with mixed herbs / chips with cheese and pepper1,00 €
- Mixed vegetables / turnip tops / wild chicory / peperonata2,00 €
BOMB MIX – 8 pcs.
13,00 €
Mix Bombette – Version 1. (scamorza / gorgonzola and pistachio / pancetta, provolone and pesto / vegetables / spicy / coppa and
sun-dried tomato / mortadella, pistachio and almonds / cacio e pepe)
–
Mix Bombette – Version 2. (artichokes and norcina / basil and fried aubergine / fig jam and crudo / potato and mixed herbs / radicchio and grana / black olives / caciocavallo and nduja / caramelised onion and balsamic vinegar glaze)
–
Mix Bombette – Version 3. Mixed choice (between 1 and 2)
–
Bombetta of the day (ask the staff)
–
Mix Bombette – Version 2. (artichokes and norcina / basil and fried aubergine / fig jam and crudo / potato and mixed herbs / radicchio and grana / black olives / caciocavallo and nduja / caramelised onion and balsamic vinegar glaze)
–
Mix Bombette – Version 3. Mixed choice (between 1 and 2)
–
Bombetta of the day (ask the staff)
CLASSIC HAMBURGER
(salad , tomato)
*Bread frozen at source, thawed and reheated before service.
*Bread frozen at source, thawed and reheated before service.
- Cattle and Pig8,00 €
- Chianina11,00 €
CHEESEBURGER
(salad, tomato, bacon and cheddar)
*Bread frozen at source, thawed and reheated before service.
*Bread frozen at source, thawed and reheated before service.
- Cattle and Pig9,00 €
- Chianina12,00 €
- Double Cattle and Pig12,00 €
- Double Chianina17,00 €
BISMARK
(grilled courgette, bacon, cheddar and egg)
*Bread frozen at source, thawed and reheated before service.
*Bread frozen at source, thawed and reheated before service.
- Cattle and Pig11,00 €
- Chianina14,00 €
- Double Cattle and Pig14,00 €
- Double Chianina19,00 €
GOURMET
(sun-dried tomatoes in oil, gorgonzola, caramelised onion and rocket)
*Bread frozen at source, thawed and reheated before service.
*Bread frozen at source, thawed and reheated before service.
- Cattle and Pig10,00 €
- Chianina13,00 €
- Double Cattle and Pig13,00 €
- Double Chianina18,00 €
PUCCIA LECCESE* FRAYED CHICKEN
11,00 €
(chicken, iceberg, radicchio, chips, tartar sauce)
* frozen product
PUCCIA LECCESE* PULLED PORK
12,00 €
(pork, rocket, caramelized onion, burger sauce)
Low-temperature cooking
* frozen product
PUCCIA LECCESE* KASARECCIU
12,00 €
(meatballs with sauce, baked potatoes, turnips, parmesan flakes)
* frozen productPUCCIA LECCESE* KASARECCIU
WHITE
12,00 €
(scamorza, gorgonzola, grana flakes and stracciatella)
The pinsa base is frozen at source and reheated before service.
The pinsa base is frozen at source and reheated before service.
VEGETARIAN
12,00 €
(sun-dried tomatoes, baked potatoes, grilled courgettes and cheese of your choice)
The pinsa base is frozen at source and reheated before service.
The pinsa base is frozen at source and reheated before service.
CUP AND ARTICHOKES
12,00 €
(coppa, dried tomatoes, artichokes and cheese of your choice)
The pinsa base is frozen at source and reheated before service.
The pinsa base is frozen at source and reheated before service.
PORK BOMBETTE
- Smoked Scamorza
- Gorgonzola and Pistachio
- Pesto, Provolone and Smoked Pancetta
- With vegetables – aubergines, courgettes and peppers
- Spicy pepper and chilli
- Coppa and Sun-dried Tomatoes
- Mortadella, Pistachio and Almonds
- Cacio e Pepe
- Artichokes and Norcina ham
- Basil cream and fried aubergine
- Fig jam and prosciutto
- Potatoes and mixed herbs
- Radicchio and Grana
- Black olives
- Cacio Cavallo and Nduja
- Caramelised onion and balsamic vinegar glaze
- Bombetta of the Day (ask the staff)
CHIANINA
- FIORENTINA6,00 €
- ENTRECÔTE7,00 €
- FILLET8,00 €
- SLICED (grana cheese, rocket, cherry tomatoes/ mushrooms and cream/ café de Paris)7,50 €
ORIGINAL DE MAISEL – WEISS
5,50 €
– Origin: Germany
– Alcohol content: 5.1% vol.
– IBU: 12
– Format: 50 cl.
Intense amber colour. One can enjoy the combination of the aroma of fine yeast, pleasant fruity notes and a delicate spicy aroma of malt, fruit, cloves and a hint of nutmeg.
AGRICULTURAL AMBER – VIENNA LAGER
5,50 €
– Origin: Italy
– Alcohol content: 6,5% vol.
– IBU: 23
– Format: 50 cl.
The colour ranges from deep amber to dark coppery, with an ivory foam. It imparts notes of bread crust, caramel and dried fruit, plum on the finish. The bitterness supports the malt flavours while allowing the sweetness to linger on the finish.
AGRICULTURAL – HELLES
5,50 €
– Origin: Italy
– Alcohol content: 5% vol.
– IBU: 22
– Format: 50 cl.
Light golden colour and white compact foam, round body and well balanced bitterness. The sweet malt tones dominate while the aroma hops are a bouquet of aromas, from arbaceous to floral
HEMP BEER
11,00 €
– Provenance: Salento
– Alcohol content: 5,8% vol.
– IBU: 24
– Format: 75 cl.
Fresh and aromatic, with light herbaceous notes and a dry finish: a clean, essential beer with a distinctive character
MASCOT
A light-coloured, low-fermentation beer of Bavarian inspiration. Characterised by an intense aroma of malt, honey and freshly baked bread. The sweetness is prevalent with a round, floral finish. Very transversal pairings, also excellent drunk on its own.
Characteristics:
– STYLE : Lager Hall
– GRAD. ALC : 4.7% vol.
– FERMENTATION : Low
– COLOUR : Golden
– GRADE PLATE : 11.5
– IBU : 15
- Small3,50 €
- Medium5,00 €
- Large7,00 €
FUMÉ
Inspired by typical Bamberg beers, it has an amber colour and an ivory head. On the nose, it opens with immediately perceptible smoky notes and floral hints from the hops, which are repeated on the palate in a short, fresh course. Despite its distinctive character, it proves to be a very pleasant beer to drink and versatile in pairings.
Characteristics :
– STYLE : Rouchbier
– GRAD. ALC : 5.3% vol.
– FERMENTATION: Low
– COLOUR: Amber
– GRADE LEVEL: 13
– IBU: 20
- Small3,50 €
- Medium5,00 €
- Large7,00 €
101 Rosso IGT Puglia
20 €
A red wine that celebrates 101 years of history and passion of the Winery, founded in 1922. A full-bodied wine with character, fruity and spicy, evoking notes of plum, blackberry, pepper and liquorice. Perfect to enjoy throughout the meal, it pairs beautifully with red meat dishes, game and aged cheeses. A wine that will let you appreciate our land in every drop.
TECHNICAL SHEET:
- Designation: IGT Puglia Rosso
- Characteristics of the territory: medium-textured soil with a good presence of stones
- Grape varieties: blend of local grape varieties, including Negroamaro, Primitivo and Montepulciano
- Growing area: Salento
- Production per hectare: 160 quintals
- Grape yield: 75%
- Training system: spurred cordon
- Harvest period and method: 1st week of September, hand-picked
- Colour: ruby red
- Bouquet: fruity, with a red fruit aftertaste
- Taste: dry and crisp
- Serving temperature: 18–20 °C
TALUA Negroamaro Rosso IGT Salento
22 €
TALUA Rosso by Cantina Monsellato is a full-bodied and aromatic wine, vinified as a single-varietal wine and made from Negroamaro grapes, a typical grape variety of Salento, a land of contrasts and indescribable beauty. This wine offers notes of citrus fruits, red berries, spices and tobacco.
A wine to enjoy throughout the meal, perfect with red meat dishes, game and aged cheeses. A wine that tells a story rich in tradition and innovation, quality and simplicity, love for the land and for its fruits. A wine that will let you savour Salento in every sip.
TECHNICAL SHEET:
- Designation: IGT Salento Negroamaro Rosso
- Characteristics of the territory: medium-textured, shallow hilly soil with a good presence of stones
- Grape variety: 100% Negroamaro
- Growing area: countryside of Presicce, hilly area facing the Ionian Sea
- Production per hectare: 90 quintals
- Grape yield: 70%
- Training system: spurred cordon
- Harvest period and method: 4th week of August, hand-picked
- Ageing: 24 months in stainless steel tanks and at least 6 months in the bottle
- Colour: very intense ruby red
- Bouquet: red fruit bouquet
- Taste: dry
- Ageing potential: minimum 24 months
- Serving temperature: 18–20 °C
Cover charge € 2.00
Please note that the food and drinks prepared and served in this establishment may contain ingredients or adjuvants that are considered allergens and listed here according to European Regulation 1169/2011.
Braceria Petracca di Petracca Katia
P.iva 04981550751 – C.F PTRKTA75R55Z133H | Via Vittorio Veneto 38 – 73040 Castrignano del Capo (LE)
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